Healthy Banana Berry “Ice Cream” Pie
I recently learned
about this awesome and super easy 100% real fruit ice cream pie from Yonanas. This is something you can make for birthdays
or hanging out on a warm day. It won’t
take a lot of time and every slice you are eating tons of fruit instead of tons
of junk. It really doesn’t get any
better than that. To make the pie…
Ingredients:
- 32 chocolate sandwich cookies
- 4 frozen over-ripe bananas
- 1 and 1/2 cups frozen mixed berries)
Directions:
1
>>> To make the pie crust: In a food processor, pulse the sandwich
cookies until they resemble grains of sand.
2 >>> Press the crust into your pie pan and freeze until
it sets.
3
>>> Take your frozen bananas and berries and put into a food processor
or blender and blend until it turns into “ice cream” – and yes! This really does work. I use this exact same process to make my
banana honey ice cream and it rocks!
4
>>> Use a spatula to scoop the mixed berry mixture into the cookie pie
shell.
5
>>> Cover and freeze for a minimum of four hours.
6
>>> Let pie thaw approximately 30 minutes before slicing.
ENJOY!!
